Journal: bioRxiv
Article Title: Creating a new oilseed crop, pennycress, by combining key domestication traits using CRISPR genome editing
doi: 10.1101/2025.03.15.643467
Figure Lengend Snippet: Seed glucosinolate content in pennycress hag single, double, and triple mutants (growth chamber grown), as determined by near infrared spectroscopic (NIRS) analysis. Mutations in each allele are in parentheses after the names of the genes mutated. Error bars represent standard deviations. Different letters above columns represent statistical differences ( p <0.05) based on one-way ANOVA and Tukey’s test. n=4.
Article Snippet: Seed glucosinolate content was determined as described in Chopra et al. , using both a non-destructive Near Infrared Spectroscopic (NIRS) analyses employing a Metrohm NIRSystems NIRS XDS MultiVial Analyzer (200 mg of seed placed within 1/3 Dram Clear Glass Vials), and a more precisely quantitative wet chemistry method.
Techniques: